Running a commercial kitchen ain’t easy. Between the rush, the mess, and everything else goin’ on, deep cleaning usually ends up on the “we’ll get to it later” list. Problem is, later sometimes turns into never — and that’s when the health inspector shows up.
At PBC Cleaning, we handle commercial kitchen cleaning so you don’t have to sweat it. Grease, grime, weird sticky stuff under the fryer? Yeah, we’ve seen worse, and we’ll take care of it.
Not Just About Lookin’ Clean — It’s About Stayin’ Safe
Keeping a commercial kitchen clean ain’t just for looks. If you’re servin’ food, you already know health codes are strict — and they should be. Dirty equipment or buildup in the wrong spot can get you shut down fast. That’s why regular, deep cleaning really matters.
We help with:
- Staying up to code
- Lowering fire risk from grease buildup
- Keeping pests away (you do not want roaches)
- Making sure your team has a safe space to work
It’s one less thing for you to stress about.
What We Actually Clean (Spoiler: a lot)
Our commercial kitchen cleaning services cover the whole setup — front to back, top to bottom. Here’s some of what we usually tackle:
- Grease traps & exhaust hoods (yeah, that nasty stuff)
- Grills, fryers, ovens, stoves — all the equipment
- Walls, floors, and ceilings (grease flies everywhere, trust us)
- Sinks, drains, and back lines
- Prep tables, shelves, fridges — everything in between
- Tile scrubbing and deep degreasing
If you’ve got specific stuff you want cleaned, just say the word. We’re pretty flexible and know no two kitchens are the same.
Workin’ Around Your Hours
We know kitchens don’t really have a “slow time.” So we work with your schedule. Early mornings? Late nights after close? Weekends? No big deal — we’ll come in when your crew’s out and get it done before the next rush hits.
Why People Trust PBC Cleaning
Let’s be honest — kitchen cleaning ain’t glamorous. But we take it seriously, and we don’t cut corners (literally or otherwise). Here’s why folks stick with us:
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- We actually show up
- We don’t overcharge or add weird fees later
- Our cleaners are trained, careful, and know their way around a commercial kitchen
- We’re licensed, insured, and background-checked
- We leave it cleaner than we found it — every time
You Cook. We’ll Clean.
You already got a lot on your plate (pun intended). Let us handle the mess. We’ll come in, do the dirty work, and leave your kitchen spotless — ready for whatever the day throws at you.
Hit us up for a free quote. We’ll come by, take a look, and give you a straight-up price. No fluff, no pressure. Just real cleaning that gets the job done.
PBC Cleaning – Clean kitchens, safe kitchens, no B.S.
Call, text, or shoot over a message. We’ll take it from there.